Hydrogen-enriched water, also known as ‘hydrogen water’ or ‘water rich in hydrogen’, is water that has been enriched with molecular hydrogen (H₂).

This is usually achieved by using hydrogen generators or hydrogen tablets, which release hydrogen gas into the water. We use a generator. The fine beads are made of ceramic. The taste of hydrogen-enriched water can be described as slightly sweet or metallic. This taste is linked to the presence of molecular hydrogen that has dissolved in the water. Hydrogen is an odourless and tasteless gas, but when dissolved in water, it can cause a slight change in taste.

It is important to note that the taste of hydrogen-enriched water is subjective and may vary from person to person. Some people like the taste, whilst others find it unfamiliar or strange.It is also possible that the taste of hydrogen-enriched water depends on other factors, such as the concentration of dissolved hydrogen or the quality of the source water. Ultimately, the taste of hydrogen-enriched water is a matter of personal preference, and there is no clear-cut answer as to why it might taste strange to some people.

It may be helpful to try out different brands or methods of hydrogen enrichment to find out which water suits your taste best. Alternatively, we also have this carafe that produces ionised water. The taste of chlorine can be completely removed from the water:https://valeacell.com/ionisiertes-wasser/70-valeacell-wasserfilter-karaffe-wasserionisierer-mit-aktivkohlefilter-in-gruen-blau-schwarz-weiss#/8-colour-white%C3%9F 

Ceramic balls are often used in hydrogen water generators or hydrogen water bottles to enrich water with molecular hydrogen (H₂). These balls are made from special ceramic materials designed to generate hydrogen molecules and release them into the water. Here are some properties and functions of ceramic balls in relation to hydrogen enrichment:

1. Catalytic properties: The ceramic balls often contain a combination of various catalytic materials, such as platinum or palladium. These metals act as catalysts to facilitate the splitting of hydrogen gas (H₂) and transfer the H₂ molecule into the water.

2. Hydrogen release: Through the catalytic reaction with the water, the ceramic balls enable a controlled release of molecular hydrogen (H₂) into the water.

3. Increased surface area: The ceramic balls often have a porous structure, which provides a larger surface area. This increases the contact area between the water and the ceramic materials, thereby enhancing hydrogen uptake.

4. Long-lasting hydrogen release: The ceramic balls are designed to enable a continuous release of hydrogen over an extended period. This allows the water to remain enriched with hydrogen for a longer time.

However, it is important to note that the effectiveness and quality of ceramic balls for hydrogen enrichment depend on various factors, such as the composition of the ceramic materials, the design of the system and the contact time between the water and the balls. The exact mechanisms and properties of the ceramic balls may vary depending on the manufacturer and product variant.