Hydrogen-enriched water, also known as ‘hydrogen water’ or ‘water rich in hydrogen’, is water that has been enriched with molecular hydrogen (H₂).

This is usually achieved by using hydrogen generators or hydrogen tablets, which release hydrogen gas into the water. We use a generator. The fine beads are made of ceramic. The taste of hydrogen-enriched water can be described as slightly sweet or metallic. This taste is linked to the presence of molecular hydrogen that has dissolved in the water. Hydrogen is an odourless and tasteless gas, but when dissolved in water, it can cause a slight change in taste.

It is important to note that the taste of hydrogen-enriched water is subjective and may vary from person to person. Some people like the taste, whilst others find it unfamiliar or strange.It is also possible that the taste of hydrogen-enriched water depends on other factors, such as the concentration of dissolved hydrogen or the quality of the source water. Ultimately, the taste of hydrogen-enriched water is a matter of personal preference, and there is no clear-cut answer as to why it might taste strange to some people.

It may be helpful to try out different brands or methods of hydrogen enrichment to find out which water suits your taste best. Alternatively, we also have this carafe that produces ionised water. The taste of chlorine can be completely removed from the water:https://valeacell.com/ionisiertes-wasser/70-valeacell-wasserfilter-karaffe-wasserionisierer-mit-aktivkohlefilter-in-gruen-blau-schwarz-weiss#/8-colour-white%C3%9F